37 cauliflower recipes from breakfast to dessert | Well+Good (2024)

If you've been wanting to step up your cauliflower game but need some step-by-step guidance, here's your chance. From finally mastering cauli-pizza crust to using it to make gooey grilled cheese, mashed "potatoes," scrambled "eggs," and over 30 other meals, bookmark this page and let it be your cheat sheet for whatever you're in the mood for.

Not only is cauliflower an anti-inflammatory, but it's been known to boost brain health (thanks to all thevitamin B), andhas protein, fiber, potassium, and magnesium—and that's not even a complete list of all its nutrients and health benefits.Here, check outsome of the best ways you can enjoy cauliflower for breakfast, lunch, dinner, and yes, evendessert. Get ready to add a head to your grocery cart.

Keep reading for 37 ways to cook up cauliflower.

37 cauliflower recipes from breakfast to dessert | Well+Good (1)

Breakfast

1.Paleo Cauliflower and Spinach Breakfast Bread
Two superfoodscombine forces to create one savory, breakfast bread.

2.Cauliflower Scramble
Cauliflowers replace eggs in this recipe, making it 100 percent vegan.

3.Cauliflower Pancakes
These are definitely not your mom's Sunday morning pancakes—but that doesn't mean they aren't delicious. Mozzarella, garlic, and pepper make them savory, not sweet.

4.Cauliflower Breakfast Pizza
Pizza for breakfast doesn't just have to be leftovers.

5. "Everything Bagel" Cauliflower Rolls
A healthier take on the New York classic. (Besides the cauliflower, the Himalayan sea salt is key.)

6.Savory Cheese Chive Cauliflower Waffles
It's like your favorite Southern brunch spot borrowed a recipe froma vegetarian cafeand now the world is a little bitmore delicious.

7.Jalapeno and Cheddar Cauliflower Muffins
Add a little spice to your morning all week by making a batch on #SundayMealPrepDay and Ziplocking them in the freezer. It won't take long to heat them up!

37 cauliflower recipes from breakfast to dessert | Well+Good (3)

Lunch

8.Gluten-Free No-Mac and Cheese
Mac and cheese, hold the mac.

9.Cauliflower Couscous with Leeks and Sundried Tomatoes
Pulse in a food processor until cauliflower is finely chopped to resemble couscous. Hello, new go-to weeknight meal.

10.Cauliflower Rice Tabbouleh Salad
This salad will legit fill you up and is loaded withcucumbers, tomatoes, fresh herbs, and a refreshing lemon and olive oil vinaigrette. No #saddesksalad here!

11.Garlic Red Pepper Cauliflower Hummus
Just when you thought hummus couldn't get any better cauliflower, goes and changes the game. Boom.

12.Cauliflower Rice Burrito Bowls
Who needs Chipotle when you have a kale pico de gallo withsuperfood wow-factor?

13.Mexican Cauliflower Steak Sandwich
There's a new type of veggie burger in town, andit has some kick.

37 cauliflower recipes from breakfast to dessert | Well+Good (4)

Dinner

14.Cauliflower Steaks with Chimichurri
Meat eaters aren't the only ones who can enjoy a steak dinner. This one is served up with a delicious chimichurri and garlic-herb sauce.

15.Mediterranean Cauliflower Pizza
The cauliflower crust part of this recipe works no matter what toppings you like, so don't be afraid to experiment.

16.Asian Fried Cauliflower Rice
This Paleo recipe is an easy stand-in for greasy fried rice.

17.Cauliflower Mashed Potatoes
Cauliflower serves as a healthy (and delicious) substitute for yourfavorite creamy side.

18.Cauliflower Sushi Roll
The cauliflower rice will totally fool your friends into thinking it's the regular old brown rice they're used to. Now, wow then with all that nutrient density facts!

19.Cauliflower Rice Vegetable Paella
Cauli rice strikes again—this time spiced up with paprika, saffron, and cayenne pepper for a little oomph.

20.Spicy Whole Roasted Cauliflower
Everyone will be Instagramming this show-stopping dinnertime centerpiece.

21.Cauliflower Tortillas
Tortillas don't exactly have a reputation for being healthy—until now. (Seriously, is there anything cauliflowers can't do?)

22.Cauliflower Marsala
If you're in the mood for a hearty Italian meal but want to keep it vegetarian, this pick just saved your dinnertime.

23.Paleo Chicken Fingers with Cauliflower Bread Crumbs
A sneaky way to get picky eaters to eat their veggies.

24.Cauliflower Alfredo Sauce
Garlic and onion give this sauce an awesome punch of flavor.

25.Cauliflower Crust Hamburgers
Using cauliflower for buns ups the fiber factor in your meal. Besides, leaf buns can't be used all the time.

26.Cauliflower Risotto
This one is pure comfort food, yet feels lighter than traditional risotto has. So, seconds?

27.Cauliflower Picatta
Lemon and capers give this dish a Mediterranean vibe,and the cauliflower balances out the tart flavors perfectly.

28.Kung Pao Cauliflower
This Chinese favorite is transformedinto a healthier version, with the cauliflower serving as the protein in place of chicken—nope, it's not the rice this time!

29.Indian Spiced Mashed Cauliflower
You didn't think a spicy Indian dish would be left off this list did you? This one is topped with mustard seed and turmeric. Hungry yet?

30.Paleo Cauliflower Lasagna
This one will impress even your most healthy-minded friends. The cauliflower is used to make lasagna noodles. You areofficially at expert-level cauli cooking now.

31.Red Lentil Cauliflower Burgers
These burger patties arebakedandgluten-free, nut-free, and grain-free. In other words, no matter what diet your friends are on, they can eat these right off the grill at your next cookout.

32.Teriyaki Cauliflower Rice Bowl
Cauliflower rice, sweet potatoes, avocado, edamame...So many nutrients all in the same bowl.

33.Cauliflower Cake
Cauliflower cake is good enough to eat for breakfast, lunch, and dinner.

34.Paleo Crab Cakes
The geniustip here: Swap out the bread crumbs for cauliflower!

37 cauliflower recipes from breakfast to dessert | Well+Good (5)

Dessert

35.Cauliflower Crust Dessert Pizza
Combined with rolled oats, cauliflower makes the perfect dessert crust.

36.Cauliflower Brownies
Chocolate and cauliflower make a surprisingly delicious pair.

37.Cauliflower Oatmeal Cookies
Is cauliflower, er, flower the next coconut flower? This recipe might be on to something...

Now that you have cauliflower covered, are you ready to break out of your avocado toast rut? Here are three easy avocado recipes that don't involve toast. And if it's more brainfood you're after, these foods will literally grow you new brain cells—yes, seriously!

Tags: Healthy Meal Ideas

37 cauliflower recipes from breakfast to dessert | Well+Good (2024)

FAQs

What pairs well with cauliflower? ›

Apples, asparagus, bok choy, broccoli, Brussels sprouts, capsicum, carrots, celery, corn, garlic, ginger, jack fruit, kale, lemon, lime, mango, mushroom, olive, onion, orange, pea, pomegranate, potato, pumpkin, spinach, sweet potato, tomato.

What does cauliflower do to your gut? ›

As a cruciferous vegetable, cauliflower is an excellent source of fiber. Fiber helps maintain healthy digestion, reducing your risk of digestive disorders. It also promotes the growth of good bacteria in your gut.

Which is healthier broccoli or cauliflower? ›

While they are both very nutritious vegetables, broccoli has a higher vitamin content, specifically in vitamin K and C, than cauliflower and is specifically known to be great for eye health. Broccoli florets also provide more minerals and fiber as well as contains vitamin A that isn't in cauliflower.

What organ is cauliflower good for? ›

Because of its prebiotic fiber content, cauliflower helps feed the beneficial bacteria in your gut.

Why do you soak cauliflower before cooking? ›

If you're planning to roast the cauliflower whole or slice it into steaks, slice off the thick stem at the base. Drop the whole cauliflower head upside-down into cool, salted water. Let it soak for 10 to 15 minutes to remove dirt, residue and bugs.

What to avoid when buying cauliflower? ›

Avoid cauliflower with small brown specks on the florets; they are a sign of aging. The size of the cauliflower head does not affect its quality.

Can I eat cauliflower every day? ›

Cauliflower is a healthy vegetable that's safe to eat regularly. However, you should not eat it before discussing with your doctor or nutritionist if you have any of these health conditions: Thyroid disorder: Cauliflower contains compounds that can interfere with your body's iodine absorption.

What does baking soda do to cauliflower? ›

Baking soda is often used as a natural cleaning agent, and it can be used to brighten up your veggies too. Sprinkle a little in the water before boiling to prevent cauliflower from yellowing and make corn look more vibrant.

Why do I feel so full after eating cauliflower? ›

Indeed, the fiber contained in it will allow you to feel fuller, longer after your meals, as it helps slow down the digestive processes. Add some cauliflower to your stews, pasta dishes, or even smoothies to increase their volume and bulk them up with precious nutrients, while keeping the calories to a minimum.

How to cook cauliflower Rachael Ray? ›

In a covered Dutch oven, heat the extra-virgin olive oil over medium to medium-high heat. Cut the core away from the cauliflower and set the head into the pot and add the stock. Cover and steam until tender, 12 to 15 minutes. Remove and separate the cauliflower into florets.

Is it healthier to steam or bake cauliflower? ›

Evenly-sized florets: When cutting the cauliflower into florets, aim for uniform sizes to ensure even cooking. Steaming for nutrient retention: Steaming preserves the cauliflower's natural flavors and nutrients best. This is the ideal option if you're looking to maximize health benefits.

How to make cauliflower puree Gordon Ramsay? ›

Remove the cauliflower stalks and cut them into small pieces. Heat the butter and milk in a pan and stew the cauliflower in it until softened. Add the cream and return to a high temperature. Immediately strain and liquidise the cauliflower then season and pass through a fine chinois.

Is cauliflower healthier, raw or cooked? ›

Eating raw cauliflower provides maximum vitamin C content, but cooking cauliflower allows your body to absorb more nutrients, such as vitamin K and potassium. Roasting or steaming cauliflower brings out its natural flavors and adds a delightful texture.

How do you cook cauliflower without losing nutrients? ›

Steaming and microwaving cauliflower will better preserve its vitamin content, especially the B vitamins, than if it is boiled. To microwave: Put 2 cups of florets in a shallow microwavable dish, or cover a whole head of cauliflower with plastic wrap.

How do you make cauliflower more digestible? ›

Pairing your cauliflower with some herbs and spices might be quite helpful in aiding digestion and preventing the formation of gas. Among these herbs and spices are fennel, dill, cumin, coriander, anise, ginger, and cinnamon.

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