The BEST Keto Guacamole Recipe! (2024)

Net Carbs:3

10 minutes minutes

Veggies

Karly Campbell

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"Love this recipe! Best guacamole I’ve tasted, I think. I am not a fan of cilantro so left it out. Will definitely be making again!" – Ann

This KETO GUACAMOLE is not only low carb, it’s some of the best guacamole you’ll ever make! Loads of flavor, the perfect combination of creamy and chunky, and I’m sharing my favorite ways to enjoy this dip.

The BEST Keto Guacamole Recipe! (1)

I’ve not always been the biggest fans of avocados, but that’s only because I resisted even tasting one until I was well into my 20s.

Yeah…I was a picky kid and it stuck for a bit. 😉

But, once I started experimenting with new flavors and foods, well, let’s just say I am a changed woman!

The first time I tried avocado it was a very tentative taste of guacamole. Y’all, I was hooked.

Now I make this keto guacamole every chance I get! It’s so good and I promise – you don’t need tortilla chips to enjoy guac!

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Keto Guacamole Recipe:

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Like most dip type recipes, you can really adjust this to suit your own personal tastes. My perfect guac might not be quite the same as your perfect guac. 😉

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Here’s the standard ingredients I use for guacamole perfection:

  • ripe avocado
  • tomato
  • sour cream
  • red onion
  • jalapeno
  • cilantro
  • lime
  • cumin
  • salt

You can adjust the amounts of the ingredients to suit your needs, but I’ll share my exact recipe below in the recipe card!

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Why sour cream?I don’t add a lot of sour cream to my guac, but I think it helps make the texture extra creamy.

Can I leave out the tomato?For sure! I know that tomatoes in guacamole are a very controversial thing and most people either think they MUST be in there or they think they have no business being anywhere near it. You do you, this guacamole is delicious either way!

Cilantro tastes like soap!Okay, that’s not a question, but I wanted to address it. First of all, I’m sorry for you, because cilantro is my favorite herb, but second of all – leave it out! Add parsley instead or any other herb you normally sub for cilantro.

How long does this last in the fridge?I wish that guacamole lasted longer in the fridge, but once those avocados hit the air, they begin to oxidize and turn brown. My best tips for storing guacamole include smoothing out the top layer, brushing on some lime juice, and then pressing plastic wrap directly into the surface. This will buy you a day in the fridge without the guac turning brown, but it’s just not going to last much longer than that.

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Serving:

I know, I know…the first thing you think of when you see a bowl of guacamole is tortilla chips.

Let me give you a few options here, because you DON’T need those carb-y chips. I promise!

Another option is to make your own low carb tortilla chips! Just cut a low carb tortilla into wedges, spray with some avocado oil spray, sprinkle with salt, and bake until crispy!

Mission brand Carb Balance tortillas are available in most grocery stores. If you’re following a clean ketogenic diet, you’d want to avoid these due to the wheat. If you’re not worried about ingredients or are just cutting carbs, these are a great option.

The BEST Keto Guacamole Recipe! (6)

More Mexican favorites:

  • Mexican Shredded Beef
  • Mexican Cauliflower Rice
  • Keto Chicken Fajitas
  • Stuffed Mini Peppers
  • Low Carb Taco Casserole
  • Taco Pizza

Every single one of those recipes up there would benefit from a dollop of my keto guacamole. That’s just how guacamole works – it improves everything! 😉

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Follow me on social for more recipe ideas & inspiration!

The BEST Keto Guacamole Recipe! (8)

Recipe

Keto Guacamole

This keto guacamole recipe is the perfect mixture of smooth, creamy, and chunky! We love all of the flavors going on here, but you can adjust the recipe as you like by adding more or less jalapeno or omitting the cilantro.

4.36 from 31 votes

Print Pin

Prep10 minutes minutes

Total10 minutes minutes

Serves 10 servings

Ingredients

  • 4 large avocados
  • 2 tablespoons sour cream
  • 1 roma tomato
  • 1/2 red onion
  • 1 clove garlic
  • 1/2 jalapeno pepper more or less to taste
  • 1/4 cup cilantro
  • 1 lime
  • 1 teaspoon cumin
  • salt to taste

Instructions

  • Slice the avocados in half and carefully remove the seed. Scoop the flesh out into a mixing bowl using a spoon. Mash the avocado with a fork to the consistency you prefer.

  • Stir in the sour cream.

  • Dice the tomato and onion. Mince the garlic, jalapeno, and cilantro. Add to the bowl of avocado.

  • Cut the lime in half and squeeze one half of the lime into the bowl.

  • Add the cumin and salt and stir to combine.

  • Taste the guacamole and add more jalapeno, lime juice, and/or salt, as needed to get the flavor you prefer.

  • Serve immediately.

Tips & Notes:

The longer you stir, the creamier/smoother the guacamole will get. If you prefer a chunkier texture, stir gently and as little as possible.

This recipe makes about 2 1/2 cups, but will vary depending on the size of your produce.

Serve with pork rinds, cucumbers, mini sweet peppers, or low carb tortilla chips.

Nutrition Information:

Serving: 0.25cup| Calories: 141kcal (7%)| Carbohydrates: 9g (3%)| Protein: 2g (4%)| Fat: 12g (18%)| Saturated Fat: 2g (13%)| Polyunsaturated Fat: 10g| Cholesterol: 2mg (1%)| Sodium: 66mg (3%)| Fiber: 6g (25%)| Sugar: 1g (1%)| Net Carbs: 3g (6%)

Author: Karly Campbell

Course:Snacks

Cuisine:Mexican

Keyword:dip recipe, mexican

Did You Make This?Tag Us On Instagram

The BEST Keto Guacamole Recipe! (2024)

FAQs

Is guacamole good for a keto diet? ›

Is Guacamole Keto-Friendly? Yes, absolutely. As mentioned above, guacamole is loaded with healthy monounsaturated fats and minimal carbohydrate content. This makes it a perfect low-carb, high-fat keto snack when served with keto-friendly chips or raw veggies.

What's the difference between guacamole and avocado dip? ›

While both dips have avocados as their main ingredient, there are differences in the other components. Guacamole often contains ingredients like tomatoes, onions, cilantro, lime juice, and salt, while avocado salsa typically includes tomatillos, salt, and pepper.

Why do people put sour cream in guacamole? ›

Sour cream is a simple addition to your favorite guacamole recipe. Just a few tablespoons to a small batch recipe will do it. The sour cream adds a nice tang without being too overbearing and it also creates a creamy, silky mouthfeel. A fabulous contrast to the crunch of tortilla chips.

What can you eat with guacamole that is low carb? ›

What do you eat with guacamole on keto? You can use fresh veggies like celery, jicama, and red bell peppers as dippers, or you can opt for chips that fit within your macros.

Can I eat 1 avocado a day on keto? ›

Avocados

Avocados are a really popular choice with people following the keto diet since a whole avocado contains only 17 g of carbs — of which 14 g is fiber — and 30 g of fat. They are also high in many vitamins and minerals, including potassium and B vitamins.

Do avocados have too many carbs for keto? ›

Avocados are a natural and healthy choice when it comes to a keto diet as they contain 1.9g of protein, 1.9g of carbohydrates and 19.7g of fat per 100g. They are also a good source of important nutrients including potassium, calcium, magnesium and B vitamins.

How do Mexican restaurants keep guacamole from turning brown? ›

Pour a thin but visible layer of water or lemon/lime juice over the guacamole to form a barrier with the air. Cover the dish with plastic wrap, pushing the wrap, so it is flush with the guacamole to prevent air pockets, or put the guacamole in a sealed tub.

What is the difference between Mexican guacamole and American guacamole? ›

Generally speaking, the guacamole in Mexico is going to taste a bit fresher. The avocados, cilantro, and even the chiles used in the Mexican version are likely to be significantly fresher than those in the U.S. version.

Why you should leave the lime out of guacamole? ›

You see, lime is a very strong acidic flavor and it can easily overpower the delicate flavor of the avocado. Instead, finely dice red onions and pickle them with lime juice for 15-30 minutes.

What salsa is keto friendly? ›

The Top Keto Salsas To Buy Online & At A Grocery Store
  • Herdez Salsa Casera - Net Carbs: 2 grams per 2 tablespoons.
  • Herdez Salsa Verde - Net Carbs: 1 gram per 2 tablespoons.
  • Frontera Roasted Habanero Salsa - Net Carbs: 2 grams per 2 tablespoons.
  • Tostitos Avocado Salsa - Net Carbs: 1 gram per 2 tablespoons.
May 1, 2020

Does avocado break ketosis? ›

If you have decided to follow a ketogenic diet, you should know that the avocado is a fruit you can include in your meals due to its healthy fat content. Avocados contain 5 g Monounsaturated Fat and 1 g Polyunsaturated Fat, making avocados great for a keto diet.

Can you eat salsa on keto? ›

Yes, as we talked about above salsa is definitely keto friendly! Salsa usually only has a few grams of carbs per serving and is loaded with nutritious ingredients, so you can add a burst of flavor to your meals without any guilt. Just be sure to choose a salsa without any added sugar.

What foods are off limits for keto? ›

10 Foods You Can't Eat on the Keto Diet & Their Substitutes
  • Grains and Starches. ...
  • Sugary Foods and Sweets. ...
  • High-Carb Fruits. ...
  • Starchy Vegetables. ...
  • Legumes and Beans. ...
  • Processed Foods with Hidden Carbs. ...
  • Alcohol and co*cktails. ...
  • High-Carb Sauces and Condiments.

Is guacamole good for weight loss? ›

Guacamole, a creamy and delicious dip made primarily from ripe avocados, is a high-fat snack that can actually support weight loss efforts. Avocados are rich in healthy monounsaturated fats, which promote feelings of fullness and help control cravings.

Is sour cream keto friendly? ›

Regular, full fat sour cream is made from cream and contains far more fat than carbs. Therefore, it's considered keto-friendly. However, low fat or nonfat sour cream is not. Full fat sour cream can provide some variety in a keto diet when used as a dip base or incorporated into recipes to boost the fat content.

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